Simple Way to Prepare Any-night-of-the-week Egg Fried rice

Egg Fried rice. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Egg Fried rice is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Egg Fried rice is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook egg fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:

1. {Get of uncooked rice.
2. {Take of frozen peas.
3. {Prepare of diced carrot.
4. {Get of diced red pepper.
5. {Make ready of tblsn sunflower oil.
6. {Take of tblspn light soy sauce.
7. {Take of small yellow onion.
8. {Prepare of eggs.
9. {Make ready of Water enough to cook the rice.
10. {Take of Salt.

Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.

Instructions to make Egg Fried rice:

1. Cook rice according to packet instructions. Let it rest for 24hrs in a refrigerator..
2. Next crack the eggs in a bowl and whisk till combined..
3. Heat 2 tblspn of oil in a pan and add the eggs. Whisk together to combine and fold the eggs and immediately remove from the heat,set aside..
4. Next add the remaining sunflower oil,and fry the onions till softened..
5. Add the cooked rice along with carrots, red pepper. Combine everything.
6. Next add soy sauce and combine with rice mixture.
7. Next add frozen peas, combine everything together, and set aside to serve..

Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable. Add the onion and pepper, then season with salt and pepper.

So that's going to wrap it up for this special food egg fried rice recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!