Pumpkin Pancake Oatmeal Muffins. Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. Spicy oatmeal-pumpkin muffins sweetened with maple syrup are quick to whip up and make a great autumn breakfast.
Naturally gluten free & dairy free! How to make healthy pumpkin pancakes. Making this pumpkin oatmeal pancake recipe is easier than you think.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin pancake oatmeal muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. Spicy oatmeal-pumpkin muffins sweetened with maple syrup are quick to whip up and make a great autumn breakfast.
Pumpkin Pancake Oatmeal Muffins is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Pumpkin Pancake Oatmeal Muffins is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pumpkin pancake oatmeal muffins using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pancake Oatmeal Muffins:
- {Make ready 1 can of pureed pumpkin.
- {Prepare 1 cup of instant pancake mix.
- {Take 1 cup of quick cooking oats.
- {Get 1 1/2 cup of milk.
- {Make ready 1 tbsp of pumpkin pie spice.
- {Get 1/2 cup of brown sugar.
Just place all ingredients into a blender. These Pumpkin Oatmeal Muffins are the perfect grab-n-go breakfast or snack with our favorite fall flavors! These easy and healthy pumpkin oatmeal muffins are super simple to make and taste delicious. They are the perfect grab-n-go breakfast or afternoon snack. ✳.
Steps to make Pumpkin Pancake Oatmeal Muffins:
- Preheat oven to 350°F. Spray 18 muffin cups with baking spray..
- Mix all ingredients together in large mixing bowl.
- Scoop 1/4 cup of batter into each muffin cup.
- Bake for 25 minutes, or until toothpick inserted in center of muffin comes out clean..
- Allow to cool on counter before removing muffins from pan. Drizzle with honey, top with icing, or eat as is.
The oatmeal in this recipe helps with this, and the kids and everyone else realy like these moist treats. Grease and flour muffin tins, or use paper liners. in large mixing bowl, mix together all ingredients except nuts, blend until just combined. Make these vegan pumpkin oatmeal pancakes using pumpkin puree and sweetened with maple syrup. They are delicious topped with Vegan Pumpkin I used certified gluten-free rolled oats but you are free to use regular oats. I used almond milk but any other non-dairy milk will work like oat milk.
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