Special jollof rice...#jollof rice contest#. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. This special Jollof Rice will inspire you to prepare something special for the special ones in your life. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
So what's so special about it and which country does it best? Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, special jollof rice...#jollof rice contest#. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. This special Jollof Rice will inspire you to prepare something special for the special ones in your life. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
Special jollof rice...#jollof rice contest# is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Special jollof rice...#jollof rice contest# is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have special jollof rice...#jollof rice contest# using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Special jollof rice...#jollof rice contest#:
- {Get of rice.
- {Make ready of medium potatoes chopped.
- {Make ready of tomatoe paste.
- {Take of Chopped green onion.
- {Take of bulb chopped onion.
- {Make ready of Chicken broth as required.
- {Make ready of Maggi.
- {Make ready of Palm oil.
- {Make ready of curry.
- {Take of black pepper.
- {Get of nutmeg.
- {Make ready of Paste of scotch bonnet,red bell pepper,ginger and garlic.
- {Take of For garnishing:.
- {Prepare of fried plantain.
- {Make ready of chicken drump.
- {Make ready of My home made salsa and my salad.
Jollof Rice - Easy, flavorful and perfectly cooked African classic dish Jollof rice both made completely in the oven and on stovetop. Perfect for regular nights or special occasions! Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Even more special is Party Rice, a smoky version, cooked over an open fire, layered with smoke, spice. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
Instructions to make Special jollof rice...#jollof rice contest#:
- Wash rice,par boil and set aside...(the reason I par boiled the rice is just to reduce the starcheness).
- Add in Palm oil in a pot,on a medium low heat saute chopped onion,and cook for 3mins, then add in your chopped potatoes cover and cook for at least 6 mins,then add in your tomato paste,paste of scotch bonnet,bell pepper, garlic and ginger paste cover and cook for atleat 5 mins.
- Then add in your chicken broth and all your seasonings cover and bring to a boil...when it's boil add in your parboiled rice,cover and cook untill it's has almost absorb it's liquid then add in your chopped green onion and cook for 2 mins...Valla jollof is ready enjoy with chilled water or refreshing drink.....garnish with plantain,chicken drump,my home made salsa and my salad.....enjoy yum yum yum.....
- Note: remember we've already par boiled our rice so don't put too much water when cooking other wise you'll end up with a mushy jollof rice which we all don't want.....
It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana.
So that's going to wrap this up with this exceptional food special jollof rice...#jollof rice contest# recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!