Recipe of Favorite Sweet and Savory Shirataki Noodles with Egg

Sweet and Savory Shirataki Noodles with Egg.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, sweet and savory shirataki noodles with egg. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sweet and Savory Shirataki Noodles with Egg is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Sweet and Savory Shirataki Noodles with Egg is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet and savory shirataki noodles with egg using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Savory Shirataki Noodles with Egg:

1. {Take of Shirataki noodles.
2. {Get of Vegetable oil.
3. {Prepare of -1 1/2 tablespoons ★Sugar.
4. {Make ready of -1 1/2 tablespoons ★Soy sauce.
5. {Make ready of Egg.

Instructions to make Sweet and Savory Shirataki Noodles with Egg:

1. Boil water in a pot. Add shirataki noodles cut into desired sizes and boil for a few minutes..
2. While cooking the noodles, beat the eggs..
3. Drain the noodles well, heat oil in a pan and fry the noodles..
4. Add the ★ ingredients to the pan, pour in the beaten eggs from the edge of the pan. Once the egg mixture starts to harden, bring the outer edges of the egg to the center..
5. Transfer to a serving plate and it's done..
6. Instead of egg, you can mix in sliced red chili peppers, or simply season the egg with salt and pepper..

So that is going to wrap it up for this exceptional food sweet and savory shirataki noodles with egg recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!