Recipe of Perfect Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry

Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sweet and savory green pepper and shirataki noodle stir-fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet and savory green pepper and shirataki noodle stir-fry using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry:

1. {Make ready of Green peppers.
2. {Prepare of packet Shirataki (konnyaku noodles).
3. {Prepare of Soy sauce.
4. {Prepare of Sugar.
5. {Get of Sake.

Steps to make Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry:

1. Remove seeds from peppers, and cut into thin strips. Rub the salt into the shirataki noodles, rinse, and cut into bite-sized lengths..
2. Briskly sautè peppers in a heated pan, add the shirataki noodles, and continue to stir-fry..
3. Add sugar, soy sauce, mirin, and sake, then simmer until the liquid completely boils away..
4. I made it with block konnyaku, and used chili peppers, as was recommended by many Cookpad users. It's delicious..

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