Easiest Way to Prepare Speedy Anapakaya Kudumulu / Steamed Rice Bullets

Anapakaya Kudumulu / Steamed Rice Bullets. Kudumulu are steamed rice balls made of rice flour or rava. You can find the recipes of sweet version called as Teepi or bellam kudumulu here. The salted version is also called as uppu kudumulu which i am sharing in this post.

Anapakaya Kudumulu / Steamed Rice Bullets Kudumulu are steamed cakes or balls made with rice flour with/without rice rava (cream of rice). Today I have a different kind of kudumulu that are savory, not prepared. Full recipe : www.fabtreats.net/kudumulu/ Kudumulu is steamed rice flour dumplings stuffed with coconut jaggery mixture.

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, anapakaya kudumulu / steamed rice bullets. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Anapakaya Kudumulu / Steamed Rice Bullets is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Anapakaya Kudumulu / Steamed Rice Bullets is something which I have loved my whole life.

Kudumulu are steamed rice balls made of rice flour or rava. You can find the recipes of sweet version called as Teepi or bellam kudumulu here. The salted version is also called as uppu kudumulu which i am sharing in this post.

To begin with this particular recipe, we must prepare a few ingredients. You can have anapakaya kudumulu / steamed rice bullets using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Anapakaya Kudumulu / Steamed Rice Bullets:

  1. {Take of Lima beans(Anapakaya seeds).
  2. {Get of Green Chilli.
  3. {Prepare of Salt sufficient amount as per individual taste.
  4. {Get of Rice Flour.
  5. {Take of Cumin seeds.
  6. {Get of Spring Onions.
  7. {Take of Coriander.
  8. {Take of Preparations for the Dish.
  9. {Get of Boil Lima bean seeds in a pressure cooker for 2 whistles..
  10. {Make ready of Make sure it is well done.
  11. {Prepare of Prepare Green Chilli and Salt(little beat) paste in a Mixer(not so fine).
  12. {Make ready of Finely Chopped Coriander leaves and Spring Onions.

Coconut Steam Snacks itam ( Kobbari Aviri Kudumulu)by Maa vanta gadi. Rice Kudumulu Vundrallu Aviri Kudumulu Vundrallu Vinayaka Chaviti Prasadam Kudumulu Vundrallu. ANAPAKAYA KUDUMULU How to Prepare Anapakaya Kudumulu By Vinisha Home Food. Bellam Kudumulu or Teepi Kudumulu is a steamed sweet made with rice flour, jaggery and coconut.

Instructions to make Anapakaya Kudumulu / Steamed Rice Bullets:

  1. Take a large bowl which is sufficient to mix all the above ingredients, add Rice flour, boiled Lima beans, green chilli paste, chopped coriander leaves and spring onions, salt as per taste, cumin seeds..
  2. Mix all the above properly to have a even mixture.
  3. While adding little amounts of water, make the mixture to a soft dough(not to be very tough or too brittle).
  4. Now using the Dough by taking a little amount of oil, make different shapes with your hand like a bullet shape or a flat shape which I prepared.Each of which you prepare is called a KUDUMU.
  5. Now, apply very little beat oil on the individual idly plates and place the kudumus as you place idly's(make sure each one do not stick to the plate and to each other).
  6. Now place these in the idly cooker for 10 minutes.Do not remove the plates immediately and wait for couple of minutes for the steam to settle down.
  7. Now, you can see the awesome, delicious, mouth watering, lip smacking and overall HEALTHY dish right in front of you. Serve the HOT kudumus with tamarind or any other pickle and ghee..

A gem among Vinayaka Chavithi recipes Andhra special Rice flour is the star player in this popular festive treat that is a favorite of Lord Ganesha. Rice flour, jaggery, coconut and cardamom are cooked. This is also called as anapakaya pulusu and is often made in many telugu speaking homes. Sorakaya is the telugu name for bottle gourd and pulusu is a traditional stew. Sorakaya Pulusu or Anapakaya Pulusu is ready to serve, you can serve it with steaming hot rice and any dhal of your choice.

So that is going to wrap this up with this exceptional food anapakaya kudumulu / steamed rice bullets recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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