Recipe of Favorite Fried Catfish

Fried Catfish. Maybe an egg in the buttermilk mixture would help. How to Make Southern Fried Catfish This soul food staple is a simple and easy recipe to make any night of the the week. Easy and flavorful Southern Fried Catfish Recipe!

Most of the farm-raised catfish in the United States comes from Arkansas, Alabama. Southern Fried Cat Fish- Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint!

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, fried catfish. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fried Catfish is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Fried Catfish is something which I've loved my entire life.

Maybe an egg in the buttermilk mixture would help. How to Make Southern Fried Catfish This soul food staple is a simple and easy recipe to make any night of the the week. Easy and flavorful Southern Fried Catfish Recipe!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried catfish using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Catfish:

1. {Get 1 lb of catfish(4-6 fillets).
2. {Take 1 cup of milk.
3. {Get 2 tbsp of vinegar.
4. {Take 3/4 cup of cornmeal (finely ground).
5. {Take 1/2 cup of ap flour.
6. {Prepare 1 tsp of garlic powder.
7. {Prepare 1 tsp of black pepper.
8. {Make ready 1 tsp of paprika.
9. {Make ready 1/2 tsp of cayenne.
10. {Make ready 1/4 tsp of celery salt.
11. {Prepare 1 of salt.
12. {Prepare 1 of oil for frying.

Tender catfish filets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Perfectly fried, Southern-style catfish — whether cooked at a fish shack, at a Saturday night fish fry, or Catfish seems to have a bad reputation. Some say it tastes rather fishy while others just say it. Season the catfish fillets evenly on both sides with the spice mixture.

Instructions to make Fried Catfish:

1. Heat 1/2" oil in cast iron skillet to 350*.
2. Soak fish in milk and vinegar while oil is heating.
3. In medium bowl, combine cornmeal, flour and spices.
4. Remove fish from milk, sprinkle with salt and dredge in flour mixture.
5. Shake off excess breading and lay in oil.
6. Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues.
7. Drain on paper towels.

Pour the buttermilk into another shallow dish. However you choose to eat this oven fried catfish, whether on its own or on a toasted bun, it's sure to PLUS, you can feel good about it being way healthier than deep fried catfish! This is the best fried catfish recipe you want to try. Just a few ingredients needed to make this delicious southern fried catfish dish. Southern Fried Whole Catfish, a delicious authentic Southern dish.

So that's going to wrap this up for this exceptional food fried catfish recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!