How to Prepare Award-winning Healthy Sesame-flavored Shirataki Noodles

Healthy Sesame-flavored Shirataki Noodles.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, healthy sesame-flavored shirataki noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Sesame-flavored Shirataki Noodles is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Healthy Sesame-flavored Shirataki Noodles is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthy sesame-flavored shirataki noodles using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Healthy Sesame-flavored Shirataki Noodles:

1. {Prepare of Shirataki (Konnyaku) noodles.
2. {Prepare of Sesame oil.
3. {Take of White sesame seeds.
4. {Make ready of Dashi stock granules.
5. {Prepare of Sake.
6. {Get of Sugar.
7. {Make ready of Soy sauce.

Steps to make Healthy Sesame-flavored Shirataki Noodles:

1. Boil the noodles briefly, strain, then cut into edible lengths..
2. Heat sesame oil in a pan and drop in the noodles. When nearly all the water has evaporated, mix in the seasoning ingredients and simmer..
3. Crush the sesame seeds with your fingers, and sprinkle on the noodles..

So that is going to wrap it up for this special food healthy sesame-flavored shirataki noodles recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!