Gluten Free Pumpkin Chocolate Chip Muffins. Gluten Free Pumpkin Chocolate Chip Muffins Using only simple canned pumpkin puree, these moist gluten free pumpkin muffins have just a handful of chocolate chips and plenty of pumpkin pie spice. Leave out the chips, or replace them with your favorite mix-in.
What makes these pumpkin muffins special. I love making pumpkin recipes with pumpkin butter, which is just pumpkin puree with added juice and warm pumpkin spices, cooked down. Pumpkin Chocolate Chip Muffins (Gluten, Dairy & Corn-Free) Jump to Recipe.
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, gluten free pumpkin chocolate chip muffins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gluten Free Pumpkin Chocolate Chip Muffins Using only simple canned pumpkin puree, these moist gluten free pumpkin muffins have just a handful of chocolate chips and plenty of pumpkin pie spice. Leave out the chips, or replace them with your favorite mix-in.
Gluten Free Pumpkin Chocolate Chip Muffins is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Gluten Free Pumpkin Chocolate Chip Muffins is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gluten free pumpkin chocolate chip muffins using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Pumpkin Chocolate Chip Muffins:
- {Take 1 can of Pumpkin.
- {Take 1 cup of Brown rice flour.
- {Take 1 cup of Quick oats.
- {Take 1/4 cup of Honey.
- {Get 4 of Eggs.
- {Make ready 1/4 cup of Almond milk.
- {Prepare 2 tbsp of Stevia.
- {Prepare 1 of Cinnamon.
- {Get 1 of Vanilla.
- {Make ready 1 of Allspice.
- {Get 1 tbsp of Baking powder.
- {Get 2/3 cup of Chocolate chips.
Ok, so you all know I love me some chocolate chips. In our house, we keep a bag of Enjoy Life brand chips in the fridge to easily grab a few we anyone needs a bit of a chocolate fix. Adding the chocolate to these nutrient-dense muffins was just what they needed to become even more delicious. I love pumpkin in ALL my.
Instructions to make Gluten Free Pumpkin Chocolate Chip Muffins:
- Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins.
- Cook at 350° for 25 minutes.
- Remove from the oven and enjoy.
These Gluten-Free Pumpkin Chocolate Chip Muffins are soft, tender, fluffy and studded to perfection with chocolate chips and pecans. They're incredibly easy to make and perfect for weekend meal preps, adding to lunchboxes, breakfast on the go, afternoon snacking, serving at a party or gift giving to a new parent or heck, anyone who could use a little pick-me-up! You'll also appreciate that. Gluten Free Pumpkin Chocolate Chip Muffins Recipe (GF): this easy gluten free pumpkin muffins recipe makes perfectly spiced pumpkin muffins with a beautiful domed top! As I write this, my kitchen is filled with all the fall scents: pumpkin, maple pecan pumpkin muffins, cinnamon, cloves and… well, irresistible. These gluten free chocolate chip pumpkin muffins are delightful for breakfast and dessert!
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