Recipe of Super Quick Homemade Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

  1. {Take of tofu.
  2. {Get of eggs.
  3. {Make ready of small red capsicum.
  4. {Get of salt.
  5. {Make ready of pepper.
  6. {Prepare of Red capsicum can be replaced with spring onion or celery.
  7. {Make ready of Cooking oil to deep fry.

Instructions to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

  1. Chop red capsicum, mash tofu well..
  2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
  3. Pre-heat frying pan with a lot of cooking oil..
  4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
  5. Take them out and serve them with any sauce you like..

So that's going to wrap this up for this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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