Vegetable egg fried rice. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese Green Beans, Chinese Garlic Cucumber Salad, or Honey Chili Garlic Shrimp.
Spice up your rice with this easy recipe and feel free to mix things up with different veg, from BBC Good Food. Push the rice mixture to one side of the pan. Add the eggs to the cleared space and scramble until set.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, vegetable egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetable egg fried rice is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vegetable egg fried rice is something which I've loved my entire life. They are fine and they look fantastic.
This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese Green Beans, Chinese Garlic Cucumber Salad, or Honey Chili Garlic Shrimp.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegetable egg fried rice using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable egg fried rice:
- {Get of soaked rice.
- {Take of capsicum.
- {Prepare of carrot.
- {Take of green onion.
- {Get of egg.
- {Take of Salt.
- {Prepare of Red or orange food colour.
- {Get of Cumin.
- {Prepare of oil.
- {Take of soya sauce.
- {Prepare of vinegar.
- {Get of black pepper.
Mix in the onions, peas and soy and stir-fry everything together until the peas are hot. This stir-fried rice recipe turns leftover rice into a delicious meal with sausage and bok choy. Reviews for: Photos of Egg and Vegetable Fried Rice. In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari and egg.
Steps to make Vegetable egg fried rice:
- First add oil and cumin in to the pot then add water..add salt. When water is boiling add rice and cooked until 90% is done..
- In a pan add all vegetables, soya sauce, salt and vinegar with with 1 tbsp of oil.. Just saute it for 2 3 min...
- Take egg add salt, black pepper and food colour.. Make a scramble egg..
- Layer the rice, vegetables and egg.. Then put it on low flame with just a splash of water for about 10 min..
- Your rice is ready to be served..
Since I was a little girl, I've been obsessed with rice. Back then, we lived in the sticks. Egg Fried Rice is an easy Chinese fried rice recipe that you can make at home. Of course, like most fried rice recipes, this egg fried rice is best served with copious amounts of hot sauce. Give it a try; it's very easy to make at home, and you can find all of the ingredients at any grocery store.
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