Indian-Style Eggplant Curry (Vegetarian). "Curry" your family's favor with this delicious Indian-style Eggplant Tomato Curry! Perfect for vegans, vegetarians, and omnivores! South Indian Eggplant Curry - roasted eggplant simmered in a strongly spiced curry sauce so it soaks up flavour and collapses into a delicious South Indian food tends to be less meat-oriented, with vegetarian or seafood dishes made without dairy most common — such as this Eggplant Curry.
Curried eggplants are a favorite with many Indians and enjoy them often with rice or roti. Bharwa baingan is a hindi term that translates to stuffed eggplants. Main Dishes · Vegan · Vegetarian.
Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, indian-style eggplant curry (vegetarian). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Indian-Style Eggplant Curry (Vegetarian) is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Indian-Style Eggplant Curry (Vegetarian) is something which I have loved my entire life. They are nice and they look fantastic.
"Curry" your family's favor with this delicious Indian-style Eggplant Tomato Curry! Perfect for vegans, vegetarians, and omnivores! South Indian Eggplant Curry - roasted eggplant simmered in a strongly spiced curry sauce so it soaks up flavour and collapses into a delicious South Indian food tends to be less meat-oriented, with vegetarian or seafood dishes made without dairy most common — such as this Eggplant Curry.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook indian-style eggplant curry (vegetarian) using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian-Style Eggplant Curry (Vegetarian):
- {Get 2 of thumbtips' worth Garlic (grated).
- {Take 1 clove of Garlic (grated).
- {Make ready 200 ml of Coconut milk.
- {Prepare 100 ml of Water.
- {Get 2 tsp of ● Cumin powder.
- {Get 1 tsp of ● Coriander seed powder.
- {Get 1/2 tsp of ● Turmeric.
- {Get 1/2 tsp of ● Cinnamon.
- {Take 1/2 tsp of ● Fenugreek powder / methi (optional).
- {Get 1/4 tsp of ● Cayenne powder.
- {Take 2 tbsp of Vegetable oil.
- {Make ready 1/2 tsp of Garam masala.
- {Get 1 dash of Salt.
- {Prepare 1 dash of Cilantro or coriander leaves to garnish.
- {Prepare 1 of Eggplant, large.
- {Make ready 1 of Tomato, large.
This healthful vegan dinner recipe is perfect for those looking for a unique and nutritious meal! If you're a fan of Indian food and/or love eggplant curry and haven't tried making it at home, I highly suggest it! Bharwa Baingan is a flavorful & mouthwatering Indian style eggplant curry made my simmering eggplant with aromatic spices. Eggplant curries can be made in different ways and are favorite with many Indians.
Steps to make Indian-Style Eggplant Curry (Vegetarian):
- Blanch the tomato to remove the skin, then roughly chop. Chop the eggplant into bite-sized pieces..
- Place the eggplant on a heat-resistant dish, wrap in plastic wrap, then microwave for 3-4 minutes on high strength until tender. Discard any water..
- Heat vegetable oil into a pot, then sauté the onion until it becomes translucent and very tender, (taking care not to burn it)..
- Add the garlic and ginger, lightly sauté. When aromatic, sprinkle in the ● ingredients, and sauté for 1 minute..
- Add the roughly chopped tomato, and sauté until the tomato softens and loses form. Add the eggplant from Step 2, lightly sauté and mix..
- Add the water and coconut milk and bring to a boil..
- Simmer (for about 15 minutes) on medium heat, without a lid, until the sauce is slightly thickened. Add salt and garam masala to taste..
- Transfer to a serving dish and garnish with cilantro..
Each region has their own way of cooking this particular dish. This Indian Eggplant Curry is an authentic Indian home-style recipe made in Andhra style. This curry is vegan Another Indian Egg Plan Curry Chicken in Brinjal and Potato Curry. This unique flavored Andhra style Indian eggplant curry with poppy seed masala in it is a must try recipe.
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