How to Make Any-night-of-the-week Broccolini and Egg Dressed in Tuna-Mayonnaise

Broccolini and Egg Dressed in Tuna-Mayonnaise.

Broccolini and Egg Dressed in Tuna-Mayonnaise

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broccolini and egg dressed in tuna-mayonnaise. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccolini and Egg Dressed in Tuna-Mayonnaise is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Broccolini and Egg Dressed in Tuna-Mayonnaise is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have broccolini and egg dressed in tuna-mayonnaise using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccolini and Egg Dressed in Tuna-Mayonnaise:

  1. {Make ready 1 bunch of Broccolini (or broccoli).
  2. {Take 1 of Boiled egg.
  3. {Get 1/2 can of ☆Canned tuna.
  4. {Prepare 2 tbsp of ☆Mayonnaise.
  5. {Prepare 1/2 tbsp of ☆Grainy mustard.
  6. {Get 1 of Salt and pepper.

Steps to make Broccolini and Egg Dressed in Tuna-Mayonnaise:

  1. Cut the broccolini into 3 cm lengths and parboil, cooking the thicker stems first. Chill in cool water and squeeze out excess water. Drain oil from the tuna..
  2. Mash the boiled eggs and mix with the broccolini. Add the ☆ ingredients. (Season with salt as you like).
  3. Plate and sprinkle black pepper to taste..
  4. I recommend "KiwieKiwie's".

So that is going to wrap it up for this exceptional food broccolini and egg dressed in tuna-mayonnaise recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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