Steps to Prepare Award-winning Chipped Beef

Chipped Beef.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chipped beef. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chipped Beef is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Chipped Beef is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chipped beef using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chipped Beef:

1. {Make ready 4 tbsp of butter.
2. {Take 1 tsp of salt.
3. {Get 1/2 tsp of pepper.
4. {Take 1/2 tsp of Worcestershire sauce.
5. {Get 4 tbsp of flour.
6. {Prepare 2 cups of whole milk.
7. {Prepare 7 ounces of Private Selection roast beef top round.
8. {Make ready Slices of toast.

Instructions to make Chipped Beef:

1. Cut beef into small pieces.
2. In a large saucepan or Dutch oven, melt the butter over medium heat.
3. Add salt, pepper and Worcestershire sauce.
4. Add flour. Constantly stir to combine and create a roux..
5. Add cold milk, stir until combined..
6. Add beef..
7. Increase heat to medium high and stir often until boil begins. Decrease heat to medium. Keep stirring until sauce begins to thicken. Once desired thickness is reached, remove from heat..
8. Serve immediately over toast..

So that's going to wrap it up with this exceptional food chipped beef recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!