Steps to Prepare Speedy Smokey biryani

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Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, smokey biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Alaikum friends new recipe is here. Smokey chicken biryani is ready,serve with raita. Smokey Chicken Tikka Biryani Recipe with step by step instructions.very tasty restaurant style chicken tikka biryani. it can be easily prepared at home.

Smokey biryani is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Smokey biryani is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smokey biryani using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Smokey biryani:

  1. {Make ready of chicken.
  2. {Make ready of rice.
  3. {Prepare of Shan biryani masala.
  4. {Get of dahi.
  5. {Take of onions.
  6. {Make ready of ginger garlic paste.
  7. {Prepare of food colour.
  8. {Get of kewra.
  9. {Get of oil.

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Instructions to make Smokey biryani:

  1. Cut onion fried till brown.take out and put aside.add ginger garlic paste with chicken.saute for five minutes.
  2. Add masala in chicken.grind onion with yogurt.add in chicken.cook until chicken get done.
  3. Boil rice with salt.
  4. Start layering.first layer of oil from gravy.
  5. Second layer of rice.
  6. Then layer of qorma.
  7. Then rice and on top food colour mix with kewra.
  8. At the end keep burnt cool with a drop of oil on it and cover lid keep the pan on dum light flame.
  9. After 15 min mix remove and enjoy.

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So that's going to wrap this up with this special food smokey biryani recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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