Easiest Way to Prepare Favorite Shirataki Noodle Yakisoba

Shirataki Noodle Yakisoba.

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, shirataki noodle yakisoba. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Shirataki Noodle Yakisoba is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Shirataki Noodle Yakisoba is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have shirataki noodle yakisoba using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shirataki Noodle Yakisoba:

1. {Take of Shirataki noodles.
2. {Make ready of Carrot.
3. {Take of Cabbage.
4. {Get of Green pepper.
5. {Get of Sesame oil.
6. {Get of Salt and pepper.
7. {Make ready of Dashi stock granules.
8. {Get of Water.
9. {Make ready of Japanese Worcestershire sauce.
10. {Get of a small package Bonito flakes.

Steps to make Shirataki Noodle Yakisoba:

1. Drain the shirataki noodles and use kitchen scissors to cut into thirds. Dry-fry in a frying pan until the water evaporates. (Don't add oil!).
2. Once there's no more moisture in the frying pan, add the dashi stock granules and water, and cook again over medium heat until the moisture evaporates..
3. When the moisture has evaporated again, add the sesame oil, julienned carrots, strips of cabbage, and julienned green peppers one at a time, cooking for 30 seconds between each addition..
4. Once it has all mixed, season with salt and pepper, add the Japanese Worcestershire sauce, and cook over medium heat until the moisture evaporates..
5. Once the moisture has evaporated, transfer to a dish and garnish with bonito flakes..

So that's going to wrap it up with this special food shirataki noodle yakisoba recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!