Bubbled Chicken Cordon Bleu. Love chicken cordon bleu, but don't feel like spending hours in the kitchen? Then this twist on the traditional chicken cordon bleu recipe is for you! Love chicken cordon bleu, but don't feel like spending hours in the kitchen?
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier!
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bubbled chicken cordon bleu. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Love chicken cordon bleu, but don't feel like spending hours in the kitchen? Then this twist on the traditional chicken cordon bleu recipe is for you! Love chicken cordon bleu, but don't feel like spending hours in the kitchen?
Bubbled Chicken Cordon Bleu is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Bubbled Chicken Cordon Bleu is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have bubbled chicken cordon bleu using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bubbled Chicken Cordon Bleu:
- {Get 3/4 cup of rotisserie chicken, diced.
- {Prepare 3/4 cup of ham steak, diced.
- {Prepare 3/4 tsp of Italian seasoning.
- {Get 1/2 cup of alfredo sauce.
- {Make ready 1 of Splash of milk.
- {Get 1 of grated parmesan cheese, 1/8 c.
- {Prepare 1 of refrigerated biscuits.
- {Make ready of sliced or grated swiss cheese.
- {Make ready can of cooking spray.
Served with an incredible Dijon cream sauce. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! This easy Chicken Cordon Bleu recipe is layered with ham, cheese, and breadcrumbs.
Instructions to make Bubbled Chicken Cordon Bleu:
- Preheat oven to 375. Spray pie pan or round baking dish with nonstick cooking spray..
- Mix chicken, ham, alfredo, milk, Italian seasoning, parm in LG bowl..
- Cut biscuits into 1/2in pieces. Add to alfredo mixture. Mix well..
- Add biscuit/alfredo mixture to sprayed pie pan..
- If using cheese slices, cut cheese into strips making a "lace" pattern over the pie. If using shredded cheese, sprinkle over pie..
- Bake 25-35 minutes, until biscuits are cooked and cheese is bubbly..
Served with a Dijon cream sauce, it's a great dinner for company! A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Veal or pork cordon bleu is made of veal or pork pounded thin and wrapped around a slice of ham and a slice of cheese, breaded. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes.
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