Recipe of Ultimate Chinese egg fried rice

Chinese egg fried rice. Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes. The rice in the dish is really soft and savory, and the egg has high nutritional value containing much protein and amino acid.

Chinese egg fried rice Basic fried rice recipes are quite popular all over China. Chinese people stir fry rice with different side ingredients and seasonings. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chinese egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes. The rice in the dish is really soft and savory, and the egg has high nutritional value containing much protein and amino acid.

Chinese egg fried rice is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Chinese egg fried rice is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have chinese egg fried rice using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese egg fried rice:

  1. {Get of Ingredients for egg frid rice.
  2. {Take 2 cups of boiled rice.
  3. {Prepare 1/2 tsp of salt to taste.
  4. {Take of 1 tsp black pepper.
  5. {Take of 1 tsp chicken powder (optional).
  6. {Make ready 1 tsp of soya sauce.
  7. {Get of 1 egg.
  8. {Get of 2 tbsp green onions,carrot.
  9. {Prepare of 2 tbsp oil.

It adds color to the dish, making it a vibrant yellow. (If you're used to a Chinese takeout place that makes their fried rice yellow, you can be sure they were probably using food coloring. Chinese Egg Fried Rice Recipe (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at. This easy egg fried rice is something that I cook every other week.

Steps to make Chinese egg fried rice:

  1. Heat the pan add oil garlic sauté for 1 minutes,than add egg stir it then add vegetables and seasonings cok it well..
  2. Now add boiled rice toss well and stur it nicely pour the egg fried rice in dish..
  3. Egg fried rice is ready to serve with sweet and sour chicken and mint mojito,enjoy it..

It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese Green Beans, Chinese Garlic Cucumber Salad, or Honey Chili Garlic Shrimp. Making fried rice is one of my favorite things. Terrific as it is, but totally adaptable to add what you want. I've used egg and a basic mix of frozen chopped vegetables - because I totally This Fried Rice recipe is a classic side for all your favourite Chinese dishes!

So that's going to wrap this up for this exceptional food chinese egg fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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