Easiest Way to Make Homemade Homemade Meatball Sub

Homemade Meatball Sub.

Homemade Meatball Sub

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade meatball sub. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Meatball Sub is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Homemade Meatball Sub is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have homemade meatball sub using 16 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Homemade Meatball Sub:

  1. {Get 1 1/2 of Roll of ground beef.
  2. {Prepare 2 tbsp of Mince garlic.
  3. {Get 1 tsp of Parley,oregano,Italian seasoning.
  4. {Take 1/2 of Onion chopped.
  5. {Get 2 of Eggs.
  6. {Get 1/2 cup of Bread crumbs.
  7. {Get 2 1/2 cup of Crush pineapples.
  8. {Prepare 1 of Bayleaf.
  9. {Prepare 1 large of can crush tomatoes.
  10. {Prepare 1 can of Dice tomatoes with peppers.
  11. {Prepare 2 tsp of Sugar.
  12. {Take 2 tsp of Black pepper.
  13. {Get 2 tbsp of Garlic salt.
  14. {Get 2 tbsp of Worcester sauce.
  15. {Make ready 1/2 cup of Mozzarella and Parmesan cheese.
  16. {Prepare 2 packages of Sub rolls.

Instructions to make Homemade Meatball Sub:

  1. Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes..

So that is going to wrap it up with this exceptional food homemade meatball sub recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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