Simple Way to Make Perfect Amazing French Dip Sandwiches with Au Jus

Amazing French Dip Sandwiches with Au Jus.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, amazing french dip sandwiches with au jus. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Amazing French Dip Sandwiches with Au Jus is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Amazing French Dip Sandwiches with Au Jus is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook amazing french dip sandwiches with au jus using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Amazing French Dip Sandwiches with Au Jus:

1. {Get of 12oz bottle dark beer.
2. {Take of water.
3. {Take of beef roast (rump or top round).
4. {Get of beef bouillion (i like the better than bouillion).
5. {Prepare of minced garlic.
6. {Get of worcestershire sauce.
7. {Get of garlic powder.
8. {Take of onion powder.
9. {Take of lawry's season salt.
10. {Prepare of additional items.
11. {Get of French rolls or any type hard crusty rolls you prefer. You will need 6-8 depending on how u make them..
12. {Make ready of If you would like cheese use what you prefer..

Instructions to make Amazing French Dip Sandwiches with Au Jus:

1. Trim extra fat from roast and put in crock pot. Add remaining ingredients and cook on low setting for 8-10 hours. (The longer you cook it the better it is).
2. Once roast is done, butter your rolls and place on a baking sheet. Put into a 350°F oven for about 10 minutes or until toasted..
3. Remove meat and slice along the grain or you can shred the meat. Add meat to toasted rolls and top with cheese if desired. If adding cheese place back into oven on broil just until cheese melts..
4. Serve sandwiches hot with au jus sauce..
5. Tips: You may substitute beef broth for the water and beef bouillion. Also I like to flip my roast about half way thru cooking, you don't need to..

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