Easiest Way to Make Speedy Italian Sausage lentil soup

Italian Sausage lentil soup. Lentil soup flavored with sausage and herbs. Serve with Romano cheese sprinkled on top of each serving bowl. I double the amount of sausage and use the hot italian but that's just a matter of personal preference.

Italian Sausage lentil soup Making the Italian Sausage & Lentil soup is easy. Remove the casings from the Italian sausage, chop, and brown in a skillet on the stove along with onions and garlic. This extra step of caramelization gives an extra layer of flavor that is important.

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, italian sausage lentil soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Italian Sausage lentil soup is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Italian Sausage lentil soup is something that I have loved my entire life.

Lentil soup flavored with sausage and herbs. Serve with Romano cheese sprinkled on top of each serving bowl. I double the amount of sausage and use the hot italian but that's just a matter of personal preference.

To get started with this recipe, we have to prepare a few ingredients. You can have italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italian Sausage lentil soup:

  1. {Prepare of water.
  2. {Take of Italian Sausage.
  3. {Make ready of green lentil.
  4. {Prepare of carrots, chopped.
  5. {Make ready of celery, chopped.
  6. {Get of medium onion, chopped.
  7. {Make ready of green peas.
  8. {Make ready of tomato sauce.
  9. {Take of tomatos, diced.
  10. {Take of beef boulion.
  11. {Get of basil.
  12. {Get of sage.
  13. {Prepare of chopped parsley.
  14. {Take of thyme.

Throw the sausage, aromatics, lentils, carrots, celery. This hearty Italian Lentil Soup recipe is easy to make, naturally gluten-free, and full of the best Italian flavors! I've substituted Italian turkey many times and you would never notice the difference. You might also want to sprinkle some fresh basil and Parmesan Brown sausage; drain off fat.

Steps to make Italian Sausage lentil soup:

  1. Sort and rinse lentils, then add them to the 6 cups water. Bring to boil..
  2. Brown sausage over medium heat. Add drained meat to the lentils..
  3. Add chopped veggies to soup..
  4. Add seasonings and beef boulion..
  5. Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender..

In a large pot combine all ingredients bring to boil. Lentils were the first thing I ever cooked in a pressure cooker, and they won me over to pressure cooking because they cook so much faster than on the stove or in the In a large dutch oven or soup pot, brown Italian Sausage. This delicious, hearty lentil soup made with sausage, carrots, potatoes, celery, and spices is perfect for warming you on those cold winter nights. This soup was actually made by my Mom while she was visiting us a couple of months ago. This is a favorite soup from my childhood, and I still love it.

So that is going to wrap it up for this special food italian sausage lentil soup recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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