Instant Pot Vegan Split Pea Soup. Vegan Split Pea Soup - flavorful, hearty soup made quickly and easily in the Instant Pot. Serve it up with smoky tempeh crumbles and a slice of crusty bread. There is nothing I love more than a comforting steaming bowl of soup.
Split Pea Soup - How To Make Split Pit Pea and Ham Soup. This Turkish-inspired Instant Pot split pea soup (or stew) is seriously delicious and filling. Made in a pressure cooker, it's a quick and easy vegan and gluten-free recipe.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant pot vegan split pea soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegan Split Pea Soup - flavorful, hearty soup made quickly and easily in the Instant Pot. Serve it up with smoky tempeh crumbles and a slice of crusty bread. There is nothing I love more than a comforting steaming bowl of soup.
Instant Pot Vegan Split Pea Soup is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Instant Pot Vegan Split Pea Soup is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Vegan Split Pea Soup:
- {Get of extra virgin olive oil.
- {Get of medium onions.
- {Make ready of baby carrots.
- {Prepare of celery.
- {Prepare of bay leafs.
- {Take of minced garlic.
- {Prepare of salt and pepper.
- {Get of dried green split peas.
- {Get of water.
Split peas are already in your pantry, plus chances are you have some navy beans and sweet potatoes too. You can use each ingredient in its own soup, but make sure to throw in this Vegan Instant Pot Split Pea Soup with Sweet Potatoes and Navy Beans every once in awhile too. Reviews for: Photos of Instant Pot® Split Pea Soup. You saved Instant Pot® Split Pea Soup to your Favorites.
Steps to make Instant Pot Vegan Split Pea Soup:
- In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience..
- Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional..
- After you open the Instant Pot, use a hand blender to purée the soup..
Tips for making Instant Pot split pea soup. The great thing about split peas is that they're packed with plant based protein, so this vegan soup stays filling without the meat! Here are a few tips for making it This split pea soup is thick and creamy, with texture akin to potato soup, and is a convenient dump-and-go recipe. The green peas, onions, and celery are easily broken down by pressure cooking, adding to the soup's viscosity. Vegetarians and vegans can enjoy this soup as-is; meat lovers can add ham.
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