Fresh Tomato Pasta with Broccolini and Shirasu.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, fresh tomato pasta with broccolini and shirasu. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fresh Tomato Pasta with Broccolini and Shirasu is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Fresh Tomato Pasta with Broccolini and Shirasu is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fresh tomato pasta with broccolini and shirasu using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fresh Tomato Pasta with Broccolini and Shirasu:
- {Make ready 1/2 of pack Broccolini.
- {Make ready 20 grams of Shirasu (lightly salted).
- {Prepare 1 large of Tomato (ripe).
- {Get 1 clove of Garlic.
- {Make ready 1 tbsp of Olive oil.
- {Prepare 1/3 tsp of Salt.
- {Take 1 of Pepper.
- {Prepare 80 grams of Spaghetti.
Instructions to make Fresh Tomato Pasta with Broccolini and Shirasu:
- Peel the tomato skin by blanching in boiling water for a few seconds, then chilling in cold water. Dice into 1 cm cubes..
- Chop the broccolini in half. As for the stem, cut again in half length wise to make sure they all cook evenly. Thinly slice the garlic..
- Add a decent amount of salt (not listed) into boiling water, and cook the pasta..
- Heat olive oil in a pan and add garlic over low heat. When it's fragrant, turn to medium heat. Add the tomatoes and sauté to reduce the liquid..
- Simmer and reduce for about 2-3 minutes until you get tomato sauce. Turn the heat to low, and add the shirasu. Season with salt and pepper..
- About 1 minute before the pasta is done, add the broccolini and toss. Drain the al dente pasta and mix into the tomato sauce..
- Mix the sauce and pasta together over low heat. Dish it up, and serve. Enjoy while hot!.
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