Step-by-Step Guide to Prepare Favorite RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan).

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, racing rice cake pasuruan (lontong balap pasuruan). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook racing rice cake pasuruan (lontong balap pasuruan) using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):

1. {Take of tempeh, cut into 2x2 cm.
2. {Make ready of tofu, fried and cut to taste.
3. {Get of bean sprouts, discarded roots.
4. {Make ready of rice, for rice cake (lontong).
5. {Prepare of CHILI PASTE.
6. {Take of boiled cayenne pepper.
7. {Get of quality shrimp paste.
8. {Get of fried onions.
9. {Make ready of fried garlic.
10. {Make ready of boiled water.
11. {Take of Soy sauce.
12. {Take of DRESSING SAUCE.
13. {Make ready of lemongrass, crushed.
14. {Take of water.
15. {Take of lime leaves.
16. {Prepare of galangal, crushed.
17. {Prepare of salt (to taste).
18. {Make ready of sugar.
19. {Take of oil for frying.
20. {Take of SPICES.
21. {Make ready of garlic.
22. {Get of onion.
23. {Make ready of pepper.
24. {Get of turmeric.
25. {Take of pecans, toasted.

Steps to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):

1. Blend all ingredients seasoning and set aside..
2. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside..
3. Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant..
4. Add the tempeh and water and stir well. Add the sugar and salt, and cook until cooked tempeh. Set aside..
5. Put the cake in a serving dish, add the chunks of fried tofu..
6. Pour sauce with tempeh on it, complete with chili paste. Serve warm..
7. IMAGE : this is a rice cake (Lontong).

So that is going to wrap this up for this exceptional food racing rice cake pasuruan (lontong balap pasuruan) recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!