How to Make Ultimate Prawns Birayani

Prawns Birayani.

Prawns Birayani

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, prawns birayani. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Prawns Birayani is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Prawns Birayani is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have prawns birayani using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Prawns Birayani:

  1. {Take of prawns.
  2. {Make ready of chopped onion.
  3. {Take of red chilly powder.
  4. {Take of cumin seeds.
  5. {Get of cardamon.
  6. {Take of " cinnamon stick.
  7. {Take of bay leaf.
  8. {Prepare of cloves.
  9. {Make ready of 2 green chilly, 1" ginger and 4 garlic cloves grind it and make a paste.
  10. {Take of garam masala.
  11. {Prepare of ghee.
  12. {Take of Few chopped coriander.
  13. {Make ready of refined oil.

Steps to make Prawns Birayani:

  1. First wash prawns with 1/2 tsp turmeric powder, a pinch of salt. Twice or thrice. Take out thre black ribbon from the prawns. Then marinate the prawns with turmeric powder, salt and 1/2 tsp oil. Mix.....properly and keep aside for 1/2 an hrs. Heat oil in kadai. Fry prawns for few minutes. After frying keep aside in a bowl..
  2. In the same kadai. Heat 1 tsp oil. Add 1 tsp cumin seeds, 2 cardamon, 1" cinnamon stick, 1 bay leaf and 2 cloves fry for few minutes. Then add 1 chopped onion. Saute it for few minutes. Add basmati rice and cook for few minutes..
  3. Add turmeric powder, 1 tsp red chilly powder, 1 tsp cumin powder, 1 tsp 2 green chilly, 1" ginger and 4 garlic cloves grind it and make a paste. Saute it for few minutes. Add fried prawns mix it well. Add salt and mix...well.
  4. Add water as needed. Cover and cook till the prawns become tender and the rice cook well. Check in between. When it is become dry. Add 1/2 tsp garam masala and 1 tsp ghee. Cover it so that the garam masala and ghee flavour will be their in the borayani. Then garnish with chopped coriander leaves..
  5. Immediately serve hot.........................prawns biryani with salad or raita. It is your choice..

So that's going to wrap this up for this special food prawns birayani recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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