How to Prepare Award-winning Fried tofu momos

Fried tofu momos. Pan fried momos,deep fried veg momos,Veg Momos,Steamed & Fried Momos, Fried momos are another all time favorite street snack recipe apart from steamed momos. #spicy #hot #noodles/fried momos/tofu eating#mukbang. Welcome to my channel SHARM Tambayan This video will focus on cooking recipes of filipino food. Vietnamese tofu is extremely easy to prepare.

Fried tofu momos Firm tofu will hold its shape and brown better when fried. This vegan air fried tofu tastes straight from the deep fryer (while being way lower in fat). No cornstarch needed to make this deliciously crispy tofu recipe!

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried tofu momos. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried tofu momos is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Fried tofu momos is something which I have loved my whole life. They are nice and they look fantastic.

Pan fried momos,deep fried veg momos,Veg Momos,Steamed & Fried Momos, Fried momos are another all time favorite street snack recipe apart from steamed momos. #spicy #hot #noodles/fried momos/tofu eating#mukbang. Welcome to my channel SHARM Tambayan This video will focus on cooking recipes of filipino food. Vietnamese tofu is extremely easy to prepare.

To begin with this recipe, we have to first prepare a few components. You can have fried tofu momos using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried tofu momos:

  1. {Prepare of Onion finely chopped.
  2. {Make ready of Tofu paneer finely chopped.
  3. {Get of Salt.
  4. {Take of Pepper.
  5. {Get of Soya sauce.
  6. {Prepare of Maida.
  7. {Take of Carrot finely chopped.
  8. {Get of medium Capsicum finely chopped.
  9. {Prepare of medium Garlic finely chopped.
  10. {Take of Ginger finely chopped.
  11. {Prepare of Oil for frying.
  12. {Make ready of Water for the dough.

This vegan air fried tofu tastes like it's. See more ideas about fried tofu, pan fried tofu, cooking. Tofu is one ingredient that I always buy whenever I go to the market. It is healthy, tasty and very versatile in cooking.

Instructions to make Fried tofu momos:

  1. First take a bowl. Add all the chopped veggies, tofu drain all the water from it keep it dry and add it to the veggies. Then add salt, pepper and soya sauce and mix well. And keep it aside.see that the mixture should be dry..
  2. Then take a bowl put the flour and half tsp salt water.mix well make a soft dough add oil and mix well.keep it aside for half hour..
  3. Now take the dough mix it well again.and take a small ball of dough, roll it into a big chapati and cut it into small rounds.then take veg mixture. See if any water just press and drain it out keep it dry.now place mixture in the middle to the small round shaped dough.and make momo out of it..
  4. Now keep pan pour sufficient oil for frying wait until it's hot and put the momo fry it on low flame so that mixture inside will be cooked. Fry until golden brown. Take it out.and yummy tofu momo ready to eat. serve hot with tomato sauce or chilli sauce....

Start with fried tofu, or else this is just going to fall apart in your lap. You can fry the tofu yourself, or To stuff the tofu, simply cut a slice in the center of and fill it with the pork mixture. I have had MANY people ask me how I pan fry my tofu and get it so crispy and firm. Please find detailed instructions below on how to make the best pan-fried tofu ever! This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan!

So that's going to wrap it up for this special food fried tofu momos recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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