Recipe of Favorite Vegetarian Dan Dan Noodles with Shredded Daikon

Vegetarian Dan Dan Noodles with Shredded Daikon.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, vegetarian dan dan noodles with shredded daikon. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian Dan Dan Noodles with Shredded Daikon is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Vegetarian Dan Dan Noodles with Shredded Daikon is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian dan dan noodles with shredded daikon using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Dan Dan Noodles with Shredded Daikon:

1. {Make ready of portions Chinese-style noodles.
2. {Take of Mock mincemeat ingredients:.
3. {Prepare of ★Kiriboshi daikon.
4. {Make ready of ★Dried shiitake mushrooms.
5. {Get of ★The white part of a Japanese leek.
6. {Take of ★Sesame oil.
7. {Get of ★Soy sauce.
8. {Get of Soup:.
9. {Prepare of to 400 ml ◎Broth made from the dried shredded daikon and dehydrated shiitake mushroom.
10. {Prepare of ◎Onion.
11. {Take of piece ◎Ginger.
12. {Take of Soup seasonings:.
13. {Prepare of ◆Sesame paste.
14. {Take of to 2 tablespoons ◆Miso.
15. {Get of ◆Doubanjiang.
16. {Make ready of ♦Sake or mirin.
17. {Make ready of ◆Soy sauce.
18. {Make ready of ◆Vinegar.
19. {Take of ◆Ground sesame seeds.
20. {Make ready of Toppings.
21. {Prepare of packet Bean sprouts.
22. {Make ready of Any greens or vegetables of your choice.
23. {Prepare of Green onions or radish sprouts.

Steps to make Vegetarian Dan Dan Noodles with Shredded Daikon:

1. Prepare the mock mincemeat ingredients. Loosen the dried shredded daikon. Quickly rinse the dried shredded daikon and dried shiitake mushrooms, and soak in water..
2. When they are rehydrated, finely chop them. Finely chop the Japanese leek as well..
3. Heat the sesame oil in a frying pan, add the dried shiitake mushrooms, dried shredded daikon and Japanese leek in that order, and stir-fry slowly..
4. When the dried shredded daikon has shrunk and everything has separated, season with soy sauce. Your mock mincemeat is ready..
5. Start boiling water to cook the noodles and vegetables. When it has come to a boil, boil the bean sprouts and other topping vegetables..
6. Make the soup. Combine the broth from the dried shredded daikon and dried shiitake mushrooms and chopped onion in a pot, and turn on the heat..
7. When it comes to a boil, add the grated ginger, have a taste and season with the ♦ ingredients. Don't reduce the soup too much!.
8. Boil the noodles and transfer to a serving bowl. Add the topping vegetables from Step 5, mock meat from Step 4 and pour over the soup from Step 7. Sprinkle with chopped green onions or daikon sprouts, and it's done!.
9. Once the noodles are gone, add some rice into the soup. It's delicious..

So that is going to wrap this up with this exceptional food vegetarian dan dan noodles with shredded daikon recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!