Easiest Way to Prepare Perfect Desi Odia style chicken gravy

Desi Odia style chicken gravy.

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, desi odia style chicken gravy. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Desi Odia style chicken gravy is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Desi Odia style chicken gravy is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have desi odia style chicken gravy using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Desi Odia style chicken gravy:

1. {Prepare of chicken.
2. {Take of mustard oil for marination.
3. {Make ready of mustard oil for the gravy.
4. {Take of medium sized onion paste.
5. {Make ready of medium sized onion finely chopped.
6. {Prepare of ginger paste.
7. {Take of garlic paste.
8. {Take of bay leaf.
9. {Get of sugar.
10. {Take of turmeric powder.
11. {Prepare of Salt.
12. {Prepare of chilli powder(as per your choice).
13. {Prepare of small packet chicken masala.
14. {Make ready of medium potatoes.
15. {Make ready of garam masala.

Instructions to make Desi Odia style chicken gravy:

1. Let’s prepare the masala first. Prepare 3 tablespoon of ginger paste and 4 tablespoon of garlic paste, 2 chopped onion.few garlic and 2 medium size onion paste.
2. Take 50 g mustard oil. Once it’s hot add 1 tablespoon of sugar.wait till comes up with colour then add the bay leaf and chopped onion and few chopped garlic.then add 1 tablespoons ginger paste and 2 tablespoons garlic paste,1 /2 tablespoon turmeric powder and 1 tablespoon chilli powder..
3. Before 20 min of the cooking keep the chicken marinate will 1 tablespoon turmeric powder,1 tablespoon salt,50g oil,1 tablespoon chilli powder.and keep it aside and keep 2 potatoes chopped in bigger size and fry a little..
4. Let’s wait till the masala gets cooked properly and oil come up. Then add the marinated chicken and stir it in low flame.one it’s looked a little add water and cover the lid..
5. Wait till 1 whistle come up then wait the Vapour to evaporate and open the lid and add fried potatoes to it.then keep the flame in low medium and cook it for 15 to 20. Then add the garam masala.Here your simple chicken gravy with authentic odia taste is ready..

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