Step-by-Step Guide to Prepare Award-winning Cream Cheese Squares

Cream Cheese Squares.

Cream Cheese Squares

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, cream cheese squares. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cream Cheese Squares is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Cream Cheese Squares is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cream cheese squares using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Squares:

  1. {Get of Cooking Spray.
  2. {Make ready of cream cheese, softened.
  3. {Make ready of sugar.
  4. {Take of large egg yolk.
  5. {Prepare of vanilla.
  6. {Prepare of cans Pillsbury crescent rolls.
  7. {Make ready of large egg white.
  8. {Make ready of sugar.
  9. {Get of ground cinnamon.

Steps to make Cream Cheese Squares:

  1. Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray..
  2. Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well..
  3. Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough..
  4. Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites..
  5. Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed..

So that's going to wrap it up for this special food cream cheese squares recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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