Steps to Make Favorite Fried Udon Noodles With Shrimp and Spicy Peanut Sauce

Fried Udon Noodles With Shrimp and Spicy Peanut Sauce. Fried udon noodles with red peppers and shrimp, all slathered in a spicy peanut sauce is simple and filling. So why not embrace this desire as a fine way to close out the year? My comfort food of choice this year?

Yaki Udon is a Japanese stir fried noodles dish made with sliced vegetables, some meat (optional) and a savoury sauce made of soy sauce, oyster sauce, rice. Anytime I get that hankering for a spicy peanutty sauce - this is my go to! I usually add a little more spice and also some chicken.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, fried udon noodles with shrimp and spicy peanut sauce. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is something which I have loved my entire life. They are fine and they look wonderful.

Fried udon noodles with red peppers and shrimp, all slathered in a spicy peanut sauce is simple and filling. So why not embrace this desire as a fine way to close out the year? My comfort food of choice this year?

To get started with this recipe, we have to first prepare a few components. You can have fried udon noodles with shrimp and spicy peanut sauce using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:

1. {Make ready of rice vinegar.
2. {Get of natural peanut butter.
3. {Get of -inch chunk fresh ginger.
4. {Make ready of water.
5. {Prepare of reduced-sodium soy sauce.
6. {Make ready of garlic.
7. {Prepare of ground black pepper.
8. {Make ready of Hot sauce,.
9. {Take of sesame oil, divided.
10. {Get of large yellow onion, thinly sliced.
11. {Prepare of large red bell peppers, cored and thinly sliced.
12. {Prepare of -ounce package udon noodles.
13. {Prepare of shelled raw shrimp, patted dry (frozen will also do).
14. {Make ready of chopped peanuts.

These noodles use the ever handy soft udon noodles that you can buy in vacuum packed individual They don't need any boiling, so that means that all there is to do is mix up the sauce, cut. DIRECTIONS Add honey, peanut butter, soy sauce, vinegar and chili-garlic sauce and mix well. **Chili-Garlicsauce can be increased or decreased depending on how spicy you like your dish. These spicy peanut noodles have so much flavor! I added some gochujang paste to make it spicy, peanut butter for that sweet, nutty zest and Noodles - Store bought, packaged.

Instructions to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:

1. Bring a large saucepan of salted water to a boil. While the water heats, in a blender combine the peanut butter, ginger, vinegar, soy sauce, water, garlic and black pepper. Blend until smooth. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again. Taste, then add hot sauce to your desired heat preference, blending again. Set aside..
2. In a large skillet over medium-high, heat 2 tablespoons of the oil. Add the onion and peppers, then cook until just tender, about 5 minutes. Transfer to a plate and set aside. Reserve the skillet. Add the udon noodles to the boiling water and cook for 2 minutes, or until just barely cooked. The noodles should still be a bit firm. While the noodles cook, return the skillet to medium-high heat and add the remaining 2 tablespoons of sesame oil. Drain the noodles well and add them to the hot skillet.
3. Add the shrimp to the skillet and continue to cook, stirring constantly, until the shrimp are just pink, about 5 minutes. Return the onion and peppers to the skillet and toss until heated. Remove the skillet from the heat, then pour in a liberal amount of peanut sauce (use as much or as little as you prefer), using tongs to toss the ingredients until well coated. Top with the peanuts and serve..

Use your favorite noodles in this recipe. I've used different noodles before, such as soba, udon, rice noodles, etc. Beef and rice noodles in curry sauce with fried shallot, cilantro, fried tofu, scallions Seafood Pan Fried Noodle. Crispy noodle, shrimp, squid, scallops and mussel with Asian vegetables. Japanese udon noodles with sliced cooked pork, seaweed and a side of dipping sauce.

So that's going to wrap this up with this exceptional food fried udon noodles with shrimp and spicy peanut sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!