Salmon Fried Rice. Can it get any better than this? If you also happen to have some leftover cooked salmon (I know, it's a stretch, but you might, right?) this salmon fried rice is one of the best. Easy and delicious salmon fried rice recipe.
Slice against the grain into roughly. Salmon fried rice is a super easy and delicious entree recipe because you start with leftover rice pilaf or plain cooked rice. Phoebe Lapine prefers to use wild salmon in all of her recipes.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salmon fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Can it get any better than this? If you also happen to have some leftover cooked salmon (I know, it's a stretch, but you might, right?) this salmon fried rice is one of the best. Easy and delicious salmon fried rice recipe.
Salmon Fried Rice is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Salmon Fried Rice is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook salmon fried rice using 16 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Salmon Fried Rice:
- {Prepare of Secret sauce.
- {Take of soy sauce.
- {Get of oyster sauce.
- {Make ready of grated garlic.
- {Make ready of water.
- {Take of sesame oil.
- {Make ready of Main Dish.
- {Make ready of salmon (no skin).
- {Prepare of rice.
- {Get of chopped green onion.
- {Prepare of cob of corn.
- {Prepare of green peas (optional).
- {Make ready of eggs.
- {Prepare of Black pepper.
- {Take of Salt.
- {Get of Vegetable oil.
This fried rice is a great use for previously cooked fillets. This Fried Rice is quick and easy to prepare and has great flavor. This is a simple, healthy, and tasty meal! I added garlic, used brown rice, and seasoned the salmon before mixing it in with everything.
Instructions to make Salmon Fried Rice:
- Boil corn and peas in a pot of water.
- Mix soy sauce, oyster sauce, water, garlic, and sesame oil in a small bowl. Let it sit.
- While the corn and peas are boiling, start slicing the salmon 1 cm thick.
- Once the corn and peas are finished, drain the water, cool down the corn, get the corn out of the cob using knife.
- Heat up your pan using high heat, pour oil just to cover the pan surface and take out the excess oil.
- Put the salmon in, give em a flip after 30 seconds.
- Add the egg into the pan (separate from the salmon).
- Add some black pepper onto the eggs, scramble them.
- Add half of the sauce mixture into the salmon.
- Add corn, peas and green onion into the pan mix them all together.
- Cook for 2 minutes.
- Add rice and the remaining sauce mixture. Mix em well.
- Keep stiring and add 1 teaspoon of blackpepper.
- Give it a taste. Feel free to adjust the taste with sauce mixture, salt, and blackpepper.
- Voila you're done.
The technique for making fried rice is adapted with non-traditional ingredients such as smoked salmon, peas, green and yellow onions in this easy, main dish recipe. Tip in the rice and stir, flaking the Once cooked, stir through the rice and pour over the soy marinade. Season and leave to bubble away. Transfer the fried rice to a plate, top with the salmon, sprinkle with sesame seeds and serve. This recipe was created by a contestant during a cooking competition.
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