Easy Lentil Soup. "I thought my days of looking young and thin were long gone. Heat the stock in a large pan and add the lentils. Bring to the boil and allow the lentils to soften for a few minutes.
Serve with a squeeze of lemon. Easy Scottish Red Lentil Soup is hearty and warming soup. I've taken this traditional Scottish soup recipe and made it even easier to make.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, easy lentil soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
"I thought my days of looking young and thin were long gone. Heat the stock in a large pan and add the lentils. Bring to the boil and allow the lentils to soften for a few minutes.
Easy Lentil Soup is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Easy Lentil Soup is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have easy lentil soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Lentil Soup:
- {Take 1 medium of onion, chopped.
- {Prepare 1/2 piece of red pepper.
- {Take 1 large of carrot.
- {Make ready 1 can of lentils.
- {Prepare 1 tsp of spicy pepper paste or 1 tomato.
- {Take 2 clove of garlic.
- {Make ready tsp of salt.
There are only five ingredients and one of them is water! It's the soup I make several times every month throughout the year because it's so simple and just so good to eat. Melt butter in saucepan over medium heat and soften leek. Add carrots, stock and lentils to pan.
Steps to make Easy Lentil Soup:
- Chop the onion, pepper, and carrot into small pieces..
- Put the chopped veggies in a pot with some oil and saute them..
- In the mean time chop the garlic cloves..
- Season the veggies with salt and pepper. When the onions are gold and the carrots are soft add the chopped garlic and continue frying for 2 minutes..
- Add 4 cups of water and the lentils. Boil for about thirty minutes. Season with salt and pepper as necessary..
- Garnish (10 minutes before the end of the cooking time) with spicy pepper paste or 1 tomato and chopped greens if you have them..
Bring to the boil then reduce heat to a simmer. Quick and Easy Lentil Soup - and variations on the theme. This is a cheap and easy soup to make and one that most people love. Easy Scottish lentil soup is the authentic and classic healthy red lentil soup from Scotland. This simple soup is filling, comforting and perfect for cold weather days!
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