Steps to Prepare Perfect Crispy Fried Tofu

Crispy Fried Tofu. How to Make Air Fried Crispy Tofu. Okay, I sort of lied before. There are actually two secrets to making crispy tofu without cornstarch or bread crumbs.

This Fried Tofu recipe is super simple, versatile, and it tastes fantastic! Crispy on the outside and soft on the inside, it makes a perfect addition to any meal. Serve this crispy fried tofu with your favorite dipping sauce as an appetizer, or add to your favorite Asian dish for a main meal.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, crispy fried tofu. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

How to Make Air Fried Crispy Tofu. Okay, I sort of lied before. There are actually two secrets to making crispy tofu without cornstarch or bread crumbs.

Crispy Fried Tofu is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Crispy Fried Tofu is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crispy fried tofu using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy Fried Tofu:

1. {Prepare of firm tofu.
2. {Prepare of pepper.
3. {Prepare of /4 garlic.
4. {Take of starch.
5. {Get of some pork (optional).
6. {Prepare of salt.
7. {Prepare of sugar.
8. {Get of soy sauce.
9. {Prepare of olive oil.
10. {Prepare of some fermented soya beans （optional).

This fried tofu recipe is crispy, spicy and flavor packed! It's probably the best tofu you've ever This fried tofu is seriously good. In fact I'd say it's pretty much guaranteed to turn you into a raving fan of. Crispy Pan Fried Tofu is a fabulous vegetarian snack or appetizer.

Steps to make Crispy Fried Tofu:

1. Cut tofu into any shape you like. Cut all the ingredients into small slices..
2. Pour olive oil and fry the tofu until golden. Add 1/4 tsp. salt in case of oil splash..
3. Fry another side, add 1/4 tsp. salt, wait until golden. Be gentle this step, tofu is too soft..
4. Store them into a plate..
5. Use the oil in the pan to fry other ingredients (pepper, pork, garlic)..
6. When pork is done, mix tofu and pepper pork together..
7. Get another bowl, mix starch with half-bowl water. Add into the pan with 1/2 sugar, 1/2 tsp. soy sauce or fermented soya beans (if you like the taste). Wait until bubbling,.
8. Crispy fried tofu is done! If you want to have rice with gravy sauce, just shorten the boil time. Enjoy the traditional Chinese homemade crispy fried tofu..

The crunchy golden exterior is the perfect complement to the soft texture of the tofu. Paired with a bold & spicy dipping sauce, you'll. To maintain maximum crispiness post-frying, move the fried tofu to a wire cooling rack while you Fry the tofu before making the rest of your recipe — it will stay crispy for a little while after frying and. The fastest, easiest way to make crispy tofu for any dish. Perfect for adding to stir fries, curries and more!

So that is going to wrap it up with this exceptional food crispy fried tofu recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!