Atsuage Mapo Harusame Noodles.
Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, atsuage mapo harusame noodles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Atsuage Mapo Harusame Noodles is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Atsuage Mapo Harusame Noodles is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have atsuage mapo harusame noodles using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Atsuage Mapo Harusame Noodles:
- {Get of grams-200 grams Pork belly.
- {Prepare of Salt and pepper.
- {Get of Plain flour.
- {Prepare of pack Atsuage.
- {Make ready of Chinese chives.
- {Take of Cellophane noodles.
- {Prepare of cm ★ Leek (the white part).
- {Take of ★ Ginger.
- {Make ready of Broth ( water ).
- {Take of Dashi stock granules.
- {Prepare of ☆ Sugar.
- {Get of ☆ Soy sauce.
- {Make ready of ☆ Sake.
- {Prepare of ☆Doubanjiang (optional).
Instructions to make Atsuage Mapo Harusame Noodles:
- Reconstitute the dried harusame noodles in hot water, then cut into bite sized pieces. Mince the ★ ingredients. Mix the ☆ ingredients..
- Cut the pork into 5cm slices, season with salt and pepper and dust with flour..
- Pour boiling water over the atsuage to remove the surface oil, cut into 2cm strips. Chop the chives into 5cm widths..
- Heat a little oil in a frying pan and add the ★ ingredients..
- When fragrant, add the pork and atsuage and stir fry. Swirl in the ☆ mixture and continue to cook for 2 minutes..
- Add the harusame noodles, and when the liquid is mostly absorbed, add the chives. Give it a quick stir and it's ready..
So that is going to wrap this up for this special food atsuage mapo harusame noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!