Recipe of Favorite Keto Chicken Cordon Bleu with Dijon Cream

Keto Chicken Cordon Bleu with Dijon Cream.

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, keto chicken cordon bleu with dijon cream. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keto Chicken Cordon Bleu with Dijon Cream is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Keto Chicken Cordon Bleu with Dijon Cream is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto chicken cordon bleu with dijon cream using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto Chicken Cordon Bleu with Dijon Cream:

1. {Prepare 1/2 cup of almond flour.
2. {Take 1/2 cup of psyllium husk.
3. {Make ready 1/4 cup of finely grated parmesan.
4. {Make ready of Salt/pepper/spices of choice.
5. {Get 1 of egg.
6. {Prepare 4 T of heavy cream divided in half.
7. {Prepare 2-4 of boneless, skinless chicken breasts, butterflied and pounded.
8. {Make ready of Shredded cheese of choice.
9. {Take of Pork product of choice (ham, bacon, etc).
10. {Take 2 T of coarse Dijon mustard.
11. {Get of Olive oil.

Instructions to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Combine first four ingredients in a shallow dish. Beat egg with 2 T of heavy cream in another shallow dish..
2. Pretty heat oven to 400.
3. Lay butterflied chicken out horizontally, and sprinkle some cheese and pork down the entire center forming a thin layer over most of the chicken, leaving the edges clear.
4. Roll the chicken down from top to bottom forming a long tube, use toothpicks to secure the ends closed, the tuck the two open ends closed and do the same. at this point it will look like a flesh burrito.
5. Dredge your chicken burrito in egg mix and roll in breading.
6. Heat a generous amount of olive oil in a frying pan on medium/medium high heat, and brown all sides. when done, transfer to an aluminum foil lined baking pan and bake in the oven for 20-25 minutes.
7. Wisk Dijon and remaining heavy cream together while waiting.
8. Remove chicken from oven and let rest five minutes, remove toothpicks, slice, and dress with Dijon cream.

So that is going to wrap this up for this exceptional food keto chicken cordon bleu with dijon cream recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!