Easiest Way to Make Any-night-of-the-week Special Fried Rice with Ankake Soup

Special Fried Rice with Ankake Soup.

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, special fried rice with ankake soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Special Fried Rice with Ankake Soup is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Special Fried Rice with Ankake Soup is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook special fried rice with ankake soup using 16 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Special Fried Rice with Ankake Soup:

1. {Take of as listed in recipe 2 servings of fried rice.
2. {Get of Thin omelette.
3. {Get of ◎Eggs.
4. {Get of ◎Salt.
5. {Get of Vegetable oil.
6. {Make ready of Ankake soup.
7. {Get of ○Water.
8. {Get of ○Chicken stock granules.
9. {Make ready of each ○Salt and pepper.
10. {Make ready of few drops ○Sesame oil.
11. {Make ready of Homemade char siu sauce.
12. {Get of Homemade lard.
13. {Make ready of ○ Umami seasoning.
14. {Get of Katakuriko slurry.
15. {Prepare of Finely sliced green onions.
16. {Prepare of Parboiled whiteleg shrimp.

Instructions to make Special Fried Rice with Ankake Soup:

1. Prepare the soup: put the ingredients marked ○ in a pot and heat. Taste, and season with salt if necessary..
2. Once it starts to simmer, add the katakuriko slurry to thicken it..
3. Mix with a rubber spatula, and once thickened, turn off the heat..
4. Make the fried rice as instructed in. Portion onto 2 plates. https://cookpad.com/us/recipes/149847-our-familys-stir-fried-rice.
5. Beat together the ◎ marked ingredients. Heat a frying pan and grease with vegetable oil. Pour in the beaten egg mixture to coat the entire pan..
6. Once set, slide a chopstick underneath and carefully flip it over..
7. This side only needs to be fried for a few seconds!.
8. Quickly place on top of the fried rice. Make one more omelette for the other portion of fried rice..
9. Using chopsticks etc., arrange the omelette so that it completely covers the rice..
10. Peel and remove the vein from each shrimp, then soak in sake and katakuriko (not listed) to remove the odour, and parboil. I recommend using whiteleg shrimp..
11. Slice the parboiled whiteleg shrimp in 2, diagonally ※Slicing them makes it easier to arrange them on top of the omelette..
12. Heat the Step 3 pot again, and add the Step 11 shrimps..
13. Bring to a boil, add the thinly sliced green onion, continue to heat for a few more seconds and then turn off the heat quickly ※Be sure not to heat for too long after adding the green onions..
14. Add the Step 13 ankake soup to Step 9..
15. Flip any backwards shrimp over, so that the non-cut sides are facing upwards..
16. Finally, pile some of the green onions in the center, and it's done!.
17. Adding soup and omelette to fried rice makes it extra luxurious. Enjoy while it's still hot..

So that's going to wrap this up for this special food special fried rice with ankake soup recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!