Stir-Fried Shirataki Noodles with Soy Sauce and Butter.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, stir-fried shirataki noodles with soy sauce and butter. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stir-Fried Shirataki Noodles with Soy Sauce and Butter is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Stir-Fried Shirataki Noodles with Soy Sauce and Butter is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook stir-fried shirataki noodles with soy sauce and butter using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir-Fried Shirataki Noodles with Soy Sauce and Butter:
- {Get of packs Shirataki noodles.
- {Take of ● Soy sauce.
- {Make ready of ● Sake.
- {Make ready of ● Mirin.
- {Take of ● Sugar.
- {Make ready of Butter.
Steps to make Stir-Fried Shirataki Noodles with Soy Sauce and Butter:
- Cut the shirataki noodles into third and add to boiling water. Cook for about 1 minute and drain then return to the pot..
- Add the ● marked ingredients into Step 1 and toss to combine. Cover with a lid and cook over medium heat until most of the liquid has evaporated..
- Once the liquid has evaporated, add the butter and combine well. Serve on a plate and garnish with sliced scallions..
So that's going to wrap this up with this exceptional food stir-fried shirataki noodles with soy sauce and butter recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!