Recipe of Quick Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi

Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, simple ☆ salmon, salted salmon roe, and broccolini chirashizushi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple ☆ salmon, salted salmon roe, and broccolini chirashizushi using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi:

1. {Prepare 360 ml of White rice.
2. {Take 2 tsp of Sake.
3. {Make ready 3 of cm Kombu.
4. {Take of Sushi vinegar.
5. {Get 3 tbsp of Vinegar.
6. {Make ready 2 tbsp of Sugar.
7. {Take 1 1/2 tsp of Salt.
8. {Get of Toppings:.
9. {Prepare 1 of White sesame seeds.
10. {Make ready 1 of Shredded nori.
11. {Get 1 of filet Lightly salted salmon.
12. {Take 1/2 of Cucumber.
13. {Prepare 2 of Eggs.
14. {Get 1 of Salted salmon roe.
15. {Get 1 of optional Broccolini.
16. {Get 1 of Shiso leaves.

Steps to make Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi:

1. Put the washed rice, sake, and kombu seaweed into the rice cooker. Fill the cooker with water up to the 2 cups line and start cooking..
2. In a large bowl, add Step 1 and the mixed sushi vinegar, and mix together quickly. Cover with a damp towel and cool until cools down to about body temperature warmth..
3. Grill the salmon, remove the bones and skin, and flake..
4. Make a very thin omelet or scramble the eggs..
5. Cut the cucumber into small slices and rub in some salt (not listed). When they become tender, pat dry with a paper towel..
6. Julienne the shiso leaves..
7. Scoop the sushi rice into a bowl and top with white sesame seeds, shredded nori seaweed, cucumber, salmon, egg, salmon roe, broccolini, and shiso leaves in that order. Done..
8. It's still plenty delicious if you don't add the cucumber, broccolini, or nori seaweed..

So that's going to wrap it up for this special food simple ☆ salmon, salted salmon roe, and broccolini chirashizushi recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!