Step-by-Step Guide to Prepare Homemade Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles

Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles.

Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, thick and rich miso tonkotsu (pork base) ramen noodles. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thick and rich miso tonkotsu (pork base) ramen noodles using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles:

  1. {Get of Miso tonkotsu ramen soup.
  2. {Prepare of Soy milk.
  3. {Make ready of Water.
  4. {Get of Chinese Chicken stock powder.
  5. {Prepare of Grated garlic.
  6. {Prepare of Oyster sauce.
  7. {Get of Soy sauce.
  8. {Make ready of Weipa.
  9. {Prepare of Mirin.
  10. {Prepare of Pepper.
  11. {Prepare of Miso.
  12. {Take of Tian mian jiang (Chinese sweet bean paste).
  13. {Make ready of Ingredients (your favorites ).
  14. {Prepare of servings Chinese noodles (or cellophane noodles, shirataki noodles).
  15. {Prepare of Flavoured boiled eggs.
  16. {Get of Flavoured wood ear muchrooms.
  17. {Make ready of Char siu pork.
  18. {Take of Green onions or scallions.
  19. {Make ready of Ground sesame seeds.

Steps to make Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles:

  1. Add all the ingredients except for the miso into a pot, and turn on the heat. Warm the mixture while stirring until it's just about to boil. If it boils, the flavour will dissipate, so be careful..
  2. Strain the miso and tian mian jiang over the pot, and mix, then the soup is done..
  3. Transfer the freshly cooked noodles into a bowl, pour the soup over, put the toppings, then it's done..
  4. This is easier! Here is a recipe for normal tonkotsu ramen noodles..
  5. Here is a recipe for cold noodles with dipping sauce. https://cookpad.com/us/recipes/152246-cold-tonkotsu-ramen-with-dipping-sauce.

So that is going to wrap it up with this special food thick and rich miso tonkotsu (pork base) ramen noodles recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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