italian sausage frittata. Can't do it.), Italian sausage, extra-virgin olive oil. You can use whatever ingredients you want to make yours. Here I use some of my favorites.
It's a make ahead meal and one of the best quick dinner ideas. I personally use the Spicy Turkey Italian Sausages when making this recipe although it calls for mild. Italian Holiday Frittata. by School Chef.
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, italian sausage frittata. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Can't do it.), Italian sausage, extra-virgin olive oil. You can use whatever ingredients you want to make yours. Here I use some of my favorites.
italian sausage frittata is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. italian sausage frittata is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook italian sausage frittata using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make italian sausage frittata:
- {Take of italian sausage.
- {Prepare of green bell peppers or poblano peppers diced.
- {Get of eggs.
- {Get of shredded cheddar cheese.
- {Prepare of salt and pepper to taste.
I used Turkey Italian sausage and it came out dry. Maybe It Missed the Fat From Pork Sausage. Italian Sausage Frittata recipe: The Kitchen at Johnsonville Sausage A delicious way to eat your veggies! Combine vegetables and Johnsonville® Sausage in this frittata recipe for a delicious way to eat veggies for breakfast!
Instructions to make italian sausage frittata:
- preheat oven to 400°F fahrenheit.
- cook italian sausage in an oven safe skillet ( cast iron works well) over medium high heat breaking sausage into fine crumbles as it browns.
- pour off grease, mix in diced peppers, and cook 2 to 3 minutes more. turn off heat. whisk 6 eggs in a large bowl, stir in 1/4 cup cheese and season with salt and pepper.
- pour egg and cheese mixture into skillet with sausage and peppers. bake frittata at 400°F for 15 to 20 minutes or until eggs are firm, toss on the remaining cheese in the last 5 minutes.
This is a substantial baked frittata that feeds a small crowd. Filled with spicy Italian sausage, flavorful greens and four kinds of cheese, it tastes best at room temperature, and it's perfect for a weekend late. Great as a make ahead paleo breakfast. Frittatas make a quick supper, perfect for a busy weekday meal. All you need are a few vegetables, some sausage or leftover meat and eggs and you.
So that's going to wrap this up with this exceptional food italian sausage frittata recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!