Easiest Way to Prepare Any-night-of-the-week Creamy Spinach-Lentil Soup

Creamy Spinach-Lentil Soup. A smooth, blended soup served with crispy bacon topping - a luxurious and warming bowl of goodness, from BBC Good Food. Stir in the lentils and pour in the stock. I made this Creamy Spinach Lentil Soup the other morning for lunch, and was eager to see how my husband liked it after he came in from working in the yard.

Made with lots of veggies and a potato-thickened This creamy spinach lentil recipe is almost just too perfect for these last few chilly days of spring. I love lentil soup with spinach in it. After all the sugar I've eaten in the last.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, creamy spinach-lentil soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

A smooth, blended soup served with crispy bacon topping - a luxurious and warming bowl of goodness, from BBC Good Food. Stir in the lentils and pour in the stock. I made this Creamy Spinach Lentil Soup the other morning for lunch, and was eager to see how my husband liked it after he came in from working in the yard.

Creamy Spinach-Lentil Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Creamy Spinach-Lentil Soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have creamy spinach-lentil soup using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Creamy Spinach-Lentil Soup:

1. {Take 3/4 cup of split yellow lentils.
2. {Get 1/2 teaspoon of Turmeric powder.
3. {Make ready 1 of -inch piece of ginger (grated).
4. {Prepare 1 of large bunch of spinach (washed and chopped roughly, approximately 1/2 pound or 225 grams).
5. {Get 1 Tb of olive oil.
6. {Get 1 teaspoon of cumin seeds.
7. {Prepare 1 of dry red chili (broken in half).
8. {Take 6 cloves of garlic (chopped very fine).
9. {Prepare to taste of Salt.
10. {Take Half of a lime (or lemon).
11. {Get 4 teaspoons of thick cream (whisked until smooth​).

These rich, creamy, and earthy Coconut Curry Lentils are an easy and delicious vegan option for dinner or weekly Add the olive oil, garlic, and ginger to a deep skillet, Dutch oven, or soup pot. Add the fresh spinach and stir gently until the spinach has wilted. Taste the mixture and adjust the salt or. This creamy vegan lentil soup is loaded with protein and fiber-rich legumes, tender artichoke hearts, spinach, and the most flavorful golden broth.

Instructions to make Creamy Spinach-Lentil Soup:

1. Wash the lentils thoroughly under running water. Soak them in enough warm water to cover it for 20 minutes..
2. Put the lentils into a deep pan and add water -- the level should be two finger digits over the top of the lentils. Boil the mixture over medium heat..
3. Add the turmeric powder and ginger and stir. Cook until the lentils is soft enough to mash. Add more hot water as you cook, if required, to keep the consistency similar to that of a thick soup..
4. When the lentils is cooked, add the spinach, season with salt to taste, stir and reduce the heat to low..
5. In another small pan, heat the oil and add the cumin seeds. Fry the ghee and seeds until they stop sizzling, and then add the dry red chili, chopped garlic, and asafoetida.
6. Fry the mixture until the garlic turns pale golden in color. Carefully add this spice mixture to the cooked, simmering lentils. (It will sizzle and might splash so be careful.).
7. Take off heat and allow to cool a bit.
8. Blend the contents using a food processor to thoroughly blend the mixture until it has a smooth soup-like consistency..
9. Spoon the soup into large soup bowls. Garnish with a squeeze of lemon and a teaspoon of cream and serve the soup with breadsticks/crusty breads..
10. Tip: the spices add a nice flavour to this rich and creamy soup. But you can certainly avoid it if not comfortable.
11. Tip: use any type/a combination of lentils of your choice for his recipe. They just increase the consistency and nutrition value of the soup.

What makes this vegan lentil soup recipe so delicious? Creamy Lentil Soup is a hearty vegan one-pot soup with lentils, pumpkin, and spinach. Great for a cold winter day! Creamy Lentil Spinach Soup (Photo by recipe author). Cover and cook until the lentils are very mushy and a soup like consistency is obtained.

So that's going to wrap this up with this special food creamy spinach-lentil soup recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!