How to Make Super Quick Homemade Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi

Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, simple ☆ salmon, salted salmon roe, and broccolini chirashizushi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook simple ☆ salmon, salted salmon roe, and broccolini chirashizushi using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi:

1. {Take 360 ml of White rice.
2. {Prepare 2 tsp of Sake.
3. {Prepare 3 of cm Kombu.
4. {Get of Sushi vinegar.
5. {Make ready 3 tbsp of Vinegar.
6. {Take 2 tbsp of Sugar.
7. {Prepare 1 1/2 tsp of Salt.
8. {Get of Toppings:.
9. {Prepare 1 of White sesame seeds.
10. {Get 1 of Shredded nori.
11. {Make ready 1 of filet Lightly salted salmon.
12. {Make ready 1/2 of Cucumber.
13. {Make ready 2 of Eggs.
14. {Prepare 1 of Salted salmon roe.
15. {Prepare 1 of optional Broccolini.
16. {Take 1 of Shiso leaves.

Instructions to make Simple ☆ Salmon, Salted Salmon Roe, and Broccolini Chirashizushi:

1. Put the washed rice, sake, and kombu seaweed into the rice cooker. Fill the cooker with water up to the 2 cups line and start cooking..
2. In a large bowl, add Step 1 and the mixed sushi vinegar, and mix together quickly. Cover with a damp towel and cool until cools down to about body temperature warmth..
3. Grill the salmon, remove the bones and skin, and flake..
4. Make a very thin omelet or scramble the eggs..
5. Cut the cucumber into small slices and rub in some salt (not listed). When they become tender, pat dry with a paper towel..
6. Julienne the shiso leaves..
7. Scoop the sushi rice into a bowl and top with white sesame seeds, shredded nori seaweed, cucumber, salmon, egg, salmon roe, broccolini, and shiso leaves in that order. Done..
8. It's still plenty delicious if you don't add the cucumber, broccolini, or nori seaweed..

So that is going to wrap it up with this special food simple ☆ salmon, salted salmon roe, and broccolini chirashizushi recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!