Recipe of Speedy Pumpkin Spice Cocoa Muffins

Pumpkin Spice Cocoa Muffins.

Pumpkin Spice Cocoa Muffins

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, pumpkin spice cocoa muffins. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Spice Cocoa Muffins is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Pumpkin Spice Cocoa Muffins is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pumpkin spice cocoa muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Spice Cocoa Muffins:

  1. {Prepare 3/4 c. of pumpkin spice cocoa mix.
  2. {Get 1 c. of all-purpose flour.
  3. {Take 1/2 c. of sugar.
  4. {Get 2 tsp. of baking powder.
  5. {Take 1/2 tsp. of salt.
  6. {Make ready 2 of eggs.
  7. {Prepare 3/4 c. of milk.
  8. {Get 1/2 c. of melted butter (1 stick).
  9. {Take 1 1/2 tsp. of vanilla extract.
  10. {Make ready 1/2 c. of chocolate chips.
  11. {Get 1/2 c. of chopped pecan pieces.
  12. {Get 1/4 tsp. of ginger.
  13. {Prepare 1/4 tsp. of nutmeg.
  14. {Make ready 1/2 tsp. of cinnamon.

Steps to make Pumpkin Spice Cocoa Muffins:

  1. 1. Preheat oven to 375 degrees, line a 12 cup muffin tin and set aside..
  2. 2. In a large bowl, combine dry ingredients: pumpkin spice cocoa mix, flour, sugar, baking powder, salt, ginger, nutmeg, and cinnamon. Set aside..
  3. 3. In a medium bowl, whisk the wet ingredients: eggs, cooled butter that’s been melted, milk and vanilla extract..
  4. 4. Make a divet or a “well” in the dry ingredients to pour the wet mixture into and fold together until just mixed. Consistency should be thick and a little difficult to mix but not thick like bread dough..
  5. 5. Stir in chocolate chips and pecan pieces. Fill muffin cups to about 3/4 full..
  6. 6. Bake 16-18 minutes, or until toothpick inserted in center comes out clean. Remove from oven and let cool for five minutes before moving to a cooling rack or storing. Enjoy..

So that's going to wrap this up with this special food pumpkin spice cocoa muffins recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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